LUNCH MENU
STARTERS
japanese milk bread
truffle butter, togarashi
shrimp cocktail
wasabi cocktail, lemon
crispy calamari
cornmeal & parmesan crusted, buttermilk, harissa, nam pla
edamame
fish sauce, lime, chili flake
scallops
thai vinaigrette, mint, thai basil, cilantro
beef carpaccio
truffle, mint avocado crema, fried capers
wagyu nigiri
toasted challah bread, truffle, rosemary garlic aioli, caviar
sticky ribs
pork spare ribs, hoisin glaze, cilantro, fresno
wagyu sliders
white american cheese, caramelized onions, burger sauce
short rib bao bun
pickled onions & cucumbers
truffle fries
parmesan, truffle aioli
COLD BAR
bluefin tuna tartare
ponzu, chili oil, truffled togarashi crackers
grilled oysters
garlic parmesan butter, lemon
raw oysters
ginger sesame mignonette, scallions, lemon
hamachi crudo
citrus ginger sauce, fresno, orange relish, cilantro
crispy rice bar
ginger, soy, chilis, crispy sushi rice + choose from spicy tuna, salmon or toro
ninja roll
tuna, salmon, yellowtail, cucumber, avocado, ponzu, sriracha
samurai roll
snow crab, avocado, cucumber, lobster mix, spicy mayo, unagi sauce
signature boketto roll
toro wrapped in nori & sushi rice, topped with foie gras & wagyu, torched tableside
SALADS
goddess
grilled broccolini & asparagus, romaine, tomato, avocado goddress dressing, chevre
wedge
baby iceberg, bleu cheese dressing, tomato, bacon
tomato & burrata
calabrian agrodolce, seasonal tomatoes, arugula, toasted focaccia
boketto
warm tofu, tomato, cucumber, bonito, nori, kaiwari, jalapeño, cilantro, sesame dressing
smoked chicken chop
baby romaine, lemon vinaigrette, bleu cheese crumbles, egg, tomato, cucumber
thai steak
hanger steak, mixed greens, cucumber, tomato, peanut vinaigrette
SIGNATURES
rigatoni with vodka sauce
house made spicy italian sausage, pancetta, parmesan, basil
pesto chicken fusilli
pulled chicken, pesto, parmesan
roasted chicken breast
fermented black bean sauce, asparagus, mushrooms, chili oil
scallops
thai vinaigrette, mint, thai basil, cilantro
salmon
farro island filet, berbere rub, soy citrus vinaigrette, baby bok choy
lobster roll
brioche roll, lobster, ginger tarragon aioli, fries
grilled chicken club
focaccia, garlic aioli, lettuce, tomato, swiss, bacon, fries
smoked ribeye sandwich
shaved ribeye, giardiniera & horseradish aioli, fontina, fries
pesto caprese sandwich
fresh mozzarello, pesto, tomato, focaccia
boketto classic
certified angus beef patty, lettuce, pickles, onion, house sauce, fries
wagyu royale
two 4oz wagyu butter patties, white american cheese, caramelized onions, house sauce, fries
bacon wagyu goddess
wagyu butter patty, avocado goddess dressing, smoked cheddar, tomato, pickles, truffle fries
STEAKS
CERTIFIED ANGUS BEEF PRIME
piedmonte hanger | 8oz
coulotte | 10oz
filet | 8oz
new york strip | 14oz
ribeye | 16oz
STEAK ENHANCEMENTS
yakinuki | chimichurri | bearnaise | oscar style | surf & turf add salmon, scallops, shrimp or lobster tail
SIDES
tamari mushrooms | king oyster & beech mushrooms
lobster mac & cheese | sharp white cheddar, gruyere, fontina, truffle, gremolata, cavatappi
whipped potato | creme fraiche
truffle fries | parmesan, truffle aioli
grilled asparagus | lemon shallot vinaigrette, parmesan gremolata
creamed corn | parmesan, truffle
brussels sprouts | honey glaze, fig, orange, marcona almonds, bacon